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The Thomas Tribute

Ingredients

• 3 Eggs (whites and yolks separated)
• 2 oz. Rum
• 1 tsp. Cinnamon
• 1/2 tsp. Cloves
• 1/2 tsp. Allspice
• 1/2 tsp. Cream of Tartar
• 1 lb. Sugar
• 2 oz. Brandy

Directions

1. Beat egg whites to stiff peaks and yolks until thin.
2. Mix yolks and whites together.
3. Add the rum, spices, and cream of tar-tar.
4. Thicken with sugar until consistency of a light batter.
5. Serve in an Irish coffee glass, combining 1 tablespoonful of the above mixture and 2 ounces of brandy.
6. Fill the glass with boiling water.
7. Garnish with fresh-grated nutmeg on top.

Attribution