Dotnom

Sweet Beef Curry

Ingredients

• 1/2 cup coconut oil, or 1/2 cup avocado oil
• 1 small apple, peeled, cored, and diced
• 1 small yellow onion, sliced
• 2 cloves garlic, minced
• 1 (3-in) piece fresh ginger root, minced
• 2 tablespoons curry powder
• 2 teaspoons garam masala
• 1 pound boneless beef chuck roast, cut into 3/4-inch cubes
• 1 small butternut squash, cubed
• 1 cup beef bone broth
• 1 tablespoon coconut aminos

Directions

1. Heat the oil in a saucepan over medium heat.
2. Add the apple, onion, garlic, ginger, curry powder, and garam masala and toss to coat.
3. Saute for 10 minutes.
4. Add the beef, squash, broth, and coconut aminos.
5. Cover and bring to a boil over high heat.
6. Reduce the heat to medium-low and simmer for 20 minutes.
7. Divide the curry among 4 bowls.

Attribution