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Spiced Fruit Soup

Ingredients

• 1 cup cranberries
• 1 medium pear, cored and cut into bite-size pieces
• 1 medium cooking apple
• 3 plums, halved, pitted, and cut into thin slices
• 3 cups cranberry-apple juice
• 1/4 cup packed brown sugar
• 1 tablespoon lemon juice
• 2 3-inch pieces stick cinnamon

Directions

1. Combine all ingredients.
2. Simmer, covered, for 5 to 6 minutes.
3. Discard cinnamon sticks.
4. Remove from heat, cover, and chill 6 to 24 hours.
5. Serve cold.

Attribution