Rum Cobbler
Ingredients
- 1 tsp. Superfine Sugar (or Simple Syrup)
- 2 oz. Club Soda
- 2 oz. Light Rum
Directions
- In red wine glass, dissolve sugar/syrup in club soda.
- Fill glass with shaved ice and add rum.
- Stir and garnish with fruits in season.
- Serve with a straw.