Lemon-Coconut Colada
Ingredients
- 1 1/2 oz. Citrus-flavored Rum
- 1 1/2 oz. Coconut-flavored Rum
- 2 oz. Coco Lopez
- 1 oz. Heavy Cream
- 4 oz. Pineapple Juice
- 1/2 oz.-1 oz. Lemon Juice
Directions
- Shake all ingredients with ice.
- Strain into ice filled hurricane glass.
- Garnish with lemon zest or fresh toasted coconut.