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Hot Apple Brandy

Ingredients

• 6 cups Apple Juice
• 1 1/2 cups Apricot-flavored Brandy
• 3 Cinnamon Sticks
• 1/2 tsp. Ground Cloves

Directions

1. Simmer all ingredients over low heat for 30 minutes.
2. Serve warm in brandy snifters.

Attribution