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Gin Gin Mule

Ingredients

• 6-8 sprigs Mint
• 3/4 oz. Lime Juice
• 1 oz. Superfine Sugar (or Simple Syrup)
• 1 1/2 oz. Gin
• 1 oz. Ginger Beer

Directions

1. In a mixing glass, muddle mint with lime juice and sugar/syrup.
2. Add gin and ice and shake well.
3. Strain into ice filled highball glass and fill with ginger beer.

Attribution