Gauguin
Ingredients
- 2 oz. Light Rum
- 1 tbsp. Passion Fruit Syrup
- 1 tbsp. Lemon Juice
- 1 tbsp. Lime Juice
Directions
- Combine all ingredients with a cup of crushed ice in blender on low speed.
- Serve in chilled old fashioned glass.
- Garnish with a maraschino cherry.