Frozen Cappuccino
Ingredients
- 1/2 oz. Irish Cream Liqueur
- 1/2 oz. Coffee Liqueur
- 1/2 oz. Hazelnut Liqueur
- 1 scoop Vanilla Ice Cream
- 1 dash Light Cream
Directions
- Combine all ingredients in blender with one cup of crushed ice and blend until smooth.
- Pour into cinnamon-sugar-rimmed parfait glass.
- Garnish with a cinnamon stick and a straw.