Frosty Noggin
Ingredients
- 1 1/2 oz. Rum
- 3/4 oz. Creme de Menthe (White)
- 3 oz. Prepared Dairy Eggnog
- 3 cups Vanilla Ice Cream
Directions
- Combine all ingredients in blender and blend until smooth.
- Pour into parfait glass.
- Top with whipped cream.
- Garnish with a few drops of green creme de menthe and a cookie.