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Cilantro Chutney

Ingredients

• 1 bunch cilantro, preferably organic, stems and leaves roughly chopped
• 1 small Indian green chile or serrano chile, roughly chopped
• 2 tablespoons lime juice
• 1/4 teaspoon granulated sugar
• 3/4 teaspoon kosher salt

Directions

1. In a blender, combine all the ingredients and blend.
2. If the mixture is too thick to blend, add a few drops of water.
3. Taste and adjust the salt and/or lime juice, if needed.

Attribution