Chupa Cabra
Ingredients
- 2 oz. Blanco Tequila
- 1/2 oz. Lime Juice
- 3/4 oz. Grapefruit Juice
- 1/2 oz. Campari
- 1/2 oz. Simple Syrup
- 1 dash Angostura Bitters
Directions
- Shake all ingredients with ice.
- Strain into chilled cocktail glass.
- Garnish with a lime wheel.