Bull's Milk
Ingredients
- 1 tsp. Superfine Sugar (or Simple Syrup)
- 1 oz. Light Rum
- 1 1/2 oz. Brandy
- 1 cup Milk
Directions
- Shake all ingredients with ice.
- Strain into chilled Collins glass.
- Garnish with fresh-grated nutmeg and a pinch of cinnamon on top.