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Bourbon A La Creme

Ingredients

• 2 oz. Whiskey (Bourbon)
• 1 oz. Creme de Cacao (Brown)
• 1-2 Vanilla Beans

Directions

1. Combine with ice in mixing glass.
2. Refrigerate for at least 1 hour.
3. Shake well.
4. Serve straight up in an old fashioned glass.

Attribution