Blue Hawaiian
Ingredients
- 1 oz. Light Rum
- 1 oz. Blue Curacao
- 2 oz. Pineapple Juice
- 1 oz. Cream of Coconut
Directions
- Combine all ingredients with 1 cup crushed ice in blender on high speed.
- Pour into chilled highball glass.
- Garnish with a slice of pineapple and a maraschino cherry.