Bay City Bomber
Ingredients
- 1/2 oz. Vodka
- 1/2 oz. Rum
- 1/2 oz. Tequila
- 1/2 oz. Gin
- 1/2 oz. Triple Sec
- 1 oz. Orange Juice
- 1 oz. Pineapple Juice
- 1 oz. Cranberry Juice
- 1/2 oz. Superfine Sugar (or Simple Syrup)
- 1/2 oz. Lemon Juice
- 1/4 oz. 151-proof Rum
Directions
- Combine all ingredients except rum with one cup crushed ice in blender until smooth.
- Pour into parfait glass.
- Float rum on top.
- Garnish with a maraschino cherry and an orange slice.