Dotnom

Alabazam

Ingredients

• 2 oz. Armagnac
• 3/4 oz. Lemon Juice
• 1/2 oz. Orange Curacao
• 1/2 oz. Superfine Sugar (or Simple Syrup)
• 2 dashes Angostura Bitters
• 2 dashes Peychaud's Bitters

Directions

1. Shake with ice and strain into ice filled old fashioned glass.
2. Garnish with a flamed orange peel.

Attribution